Sugar Reduction Ingredient Resistant Dextrin Soluble Fiber
Model No.: Resistant Dextrin Payment Type: L/C,T/T,D/P Incoterm: FOB,CFR,CIF,EXW,FCA,CPT Min. Order: 1 Kilogram Transportation: Ocean,Land,Air Port: Qingdao,Tianjin,Shanghai
Product Details
Products Description
Resistant dextrin, also known as resistant maltodextrin or soluble corn fiber, is a type of soluble fiber derived from corn starch. Through a controlled enzymatic process, corn starch is broken down into shorter glucose chains, resulting in a soluble fiber with unique properties.
Resistant dextrin is classified as a prebiotic fiber, meaning it serves as a source of nutrition for beneficial gut bacteria. Unlike traditional fibers, resistant dextrin bypasses digestion in the small intestine and reaches the colon intact, where it undergoes fermentation by gut microbes. This fermentation process produces short-chain fatty acids, such as butyrate, which play a crucial role in supporting gut health and overall well-being.
Products Application

Dietary Supplement Industry
Resistant dextrin is widely utilized in the dietary supplement industry for its fiber content and prebiotic properties. It is commonly included in fiber supplements, meal replacement shakes, and probiotic formulas to support digestive health and promote gut microbiome balance.

Functional Foods and Beverages
As consumer demand for healthier food options grows, resistant dextrin is finding its way into an array of functional foods and beverages. From fiber-enriched snacks to low-sugar beverages, manufacturers are incorporating resistant dextrin to enhance nutritional value and provide added health benefits.
Weight Management Products
With obesity rates on the rise, there is a growing demand for weight management solutions. Resistant dextrin, with its ability to promote satiety and support digestive health, is increasingly being included in weight loss supplements and meal replacement products as a natural aid in appetite control and calorie management.
Products Parameters
|
Product name |
Resistant dextrin powder (Corn) |
Produce date |
Aug.20th.2023 |
|
Appearance |
Amorphous powder, no visible impurities |
Expiry date |
Aug.19th.2025 |
|
Item |
Reference Q/CBL0008S |
Result |
|
|
Taste |
Mild sweetness, with an inherent smell, no odor |
Conforms |
|
|
Color |
White or light yellow fine powder |
Conforms |
|
|
Total Carbohydrates, % |
≥99 (dry basis) |
>99 (dry basis) |
|
|
Fiber content, w% (AOAC 2009.01) |
≥89 (dry basis) |
90.39 |
|
|
PH |
3.5-5.5 |
4.7 |
|
|
Water, % |
≤6 |
3.5 |
|
|
Protein |
≤0.1g (dry basis) |
Negative |
|
|
Glucose, % |
≤2 (dry basis) |
0.057 |
|
|
Ash, % |
≤0.3 (dry basis) |
0.02 |
|
|
Heavy Metal, PPM (ICP-MS) |
<10 |
<10 |
|
|
Lead (Pb), mg/kg |
≤0.5 |
Negative |
|
|
Arsenic (As), mg/kg |
≤0.5 |
0.016 |
|
|
Total Plate Count (cfu/g) (USP) |
<1500 |
<10 |
|
|
Mold and Yeast(cfu/g) (USP) |
≤25 |
<10 |
|
|
Escherichia coli(cfu/g) (USP) |
Negative |
Negative (25g basis) |
|
|
Salmonella species(cfu/g) (USP) |
Negative |
Negative (25g basis) |
|
|
Staphylococcus aureus(cfu/g) (USP) |
Negative |
Negative (25g basis) |
|
Product Pictures

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Our Certification

FSSC22000

ISO 9001

HALAL

Kosher

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